Before Ordering
Earlier this week I attended the Italian Restaurant Olive
Garden on Midlothian Turnpike to enjoy lunch on our half day. Before arriving
at the parking lot of the restaurant I predicted the place would be packed
since it was noon on a weekday, but to my surprise the restaurant was almost
vacant. When I went in to be seated I was asked to wait fifteen minutes along
with another party which really upset me since there was almost nobody in the
restaurant. However, I waited fifteen minutes and was finally seated at a
table. One thing I noticed at the restaurant is that the chairs around the
tables had wheels which helped lower the amount of noise people created by
dragging chairs along the floor and is also something I have never seen at another
restaurant. The waitress was very kind
and attentive when she brought out my drink. When she came by to take my order
I ordered an appetizer of fried calamari and an order of Fettuccine Alfredo.
The Lunch
Shortly after taking my order the waitress brought out a
huge bowl of salad and a basket of freshly baked bread sticks. The salad had
green, crisp lettuce, bright red tomatoes, crunchy croutons, and a homemade
Italian style dressing with warm, fluffy bread sticks that are all
complimentary with my meal. The salad and breadsticks were served prior to my
appetizer. The waitress eventually brought my order of fried calamari which was
fried to a light golden brown served with marinara and a white sauce. The fried
calamari was simply amazing. Without out a doubt it is the best calamari I have
had anywhere and I challenge anyone to find calamari that delicious at another
restaurant. In case you are wondering what is calamari it is simply squid but
don’t judge a book by its cover because squid normally taste way better than it
sounds. After enjoying my amazing appetizer my order of Fettuccine Alfredo was
brought to me. The dish included a generous portion of Fettuccine pasta covered
with Alfredo sauce and a lot of butter. The dish had almost enough butter for
me to taste all the cholesterol. Besides the large amount of butter and salt I
enjoyed my meal. When I was brought the bill I realized why people eat at Olive
Garden only once in a blue moon.
Final Review
I thoroughly enjoyed my lunch at Olive Garden even though it
did cost more than an average lunch. The best part about my lunch at Olive
Garden was the fried calamari and the rolling chairs. I was very impressed by
the overall cleanliness of the restraint which I found very appealing. I would recommend
the restaurant to anyone as long as you are willing to pay more than usual.
All the Italian dishes seemed delicious, but I cannot think of another
restaurant that has fried calamari as good as Olive Garden’s.
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